Cook | Taste | Live

Sharing the passion for cooking and tasting

Jam

Lemon Curd

by Cook | Taste | Live on March 11, 2015, 2 comments

[Η ελληνική έκδοση του blog έχει πλέον μεταφερθεί εδώ] So, sometimes when I bake or cook something I have this same thought. Should I write about it? There are so many recipe sources out there (online, tv, magazines), that make me wonder if my readers need another lemon curd (for example) recipe.

Pear Applesauce (Unsweetened)

by Cook | Taste | Live on November 3, 2014, 8 comments

The first time I heard about applesauce I got so excited I couldn’t wait to try it. A healthy, sweet sauce that can substitute butter/oil in cakes and tastes like apple? This must be the most amazing and delicious thing in the world. So I found one of those skinny, low-fat kind of recipes that […]

Rhubarb Vanilla Jam

by Cook | Taste | Live on August 6, 2014, no comments

I first heard (actually read) about rhubarb a couple of years ago. The majority of my favorite food blogs had at least one rhubarb recipe. Rhubarb is not an ingredient that you can find easily in Greece, so even though I was aware of its existence I had never tasted it before. The first time I […]

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